What’s Cookin’?
You’ll find step-by-step guides for perfecting your grilling technique, We also share bonus grilling tips—like how to choose the right wood chips for smoking, or the secrets to marinating that transform your dishes from good to unforgettable.
And of course, we wouldn’t be Trick Bills without our signature sauces! We’ll help you discover the best sauce pairing ideas for every dish. Whether it’s the Original sauce enhancing the smoky char of a perfectly grilled ribeye, the Sweet Jalapeno giving a subtle kick to your BBQ chicken, or the Sweet Ghost Pepper turning up the heat on your favorite grilled shrimp skewers, our sauces are here to elevate your meals to a whole new level of deliciousness.
So, grab your tongs and forks and your favorite bottle of Trick Bills BBQ Sauce, and let’s get cooking! Scroll down to explore our tips, techniques, and pairing ideas that will make your next barbecue a sizzling success.
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The King of the Grill!
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Smoky, Succulent and Satisfying!
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From tender breasts to juicy wings!
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Delicate yet flavorful
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More than just a side dish!
Ways to Grill A Burger—5 Things You Need to Know
Nothing says BBQ like the perfect grilled burger sizzling on the grill. But achieving that juicy, flavorful burger can be trickier than it seems
Ways to Grill A Steak—5 Things You Need to Know
Whether you like your steak rare, medium, or well-done, there are key techniques that can help you achieve the perfect sear, flavor, and juiciness every time